Lunch Menu |
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| Appetisers |
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| Seafood Chowder with Garlic Bread |
6.75 |
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| Homemade Soup with Garlic Bread |
5.75 |
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| Home made Pate & herb croutons with salad |
6.50 |
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| Salads |
Starter |
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Main |
| Pasta Salad w/ Pesto, Olives cherry tomato, and Parmesan |
7.50 |
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13.50 |
| Waldorf Salad. Celery, Grapes, walnuts, and mayonaise |
7.50 |
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13.50 |
| Caesar Salad |
7.50 |
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12.50 |
| Caesar Salad with Smoked chicken |
8.50 |
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13.50 |
| Mixed Salad with Dressing |
6.95 |
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9.95 |
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| Mains |
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| Homemade Beef burger on Mash with Pepper sauce |
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11.95 |
| Smoked Chicken & Mushroom Fettucine |
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11.95 |
| 8 oz Burger with Chips |
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11.95 |
| Chicken & Mushroom Vol au Vent with Salad/Chips |
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10.95 |
| Baked Cod on Mash with creamy Pesto sauce |
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14.95 |
| Oak Smoked Salmon Platter |
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10.95 |
| Grilled Salmon Fillet on a bed of mixed leaves with Mango and Chilli |
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12.95 |
| Casserole of Guinea Fowl with Cinnamon, Madeira and Mandarin sauce |
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12.50 |
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| Side Orders |
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| Garlic Bread |
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3.50 |
| Portion of Chips |
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3.50 |